Appetizers

Seafood Pa Chun      8                                                

Pan-seared Korean style pancakes with seafood and scallions

Vegetable Pa Chun    6                                                        

Pan-seared Korean style pancakes with vegetables and scallion

Agedashi Tofu       5                                                              

Crispy flash-fried tofu complimented by a ginger infused soy broth

Shrimp Shumai       5                                                            

Fine minced shrimp and vegetables, blanketed by dumpling wrappers and steamed

Wasabi Pork Shumai       5                                                      

Fine minced pork vegetables, blanketed by wasabi dumpling wrappers and steamed

Gyoza          5                                                                 

Home-made fried dumplings (beef)

Dukbokki          8                                                                 

Soft Korean rice cakes tossed with beef and mushrooms in a mild chili pepper cream sauce

Tempura Appetizer          8                                                    

Lightly fried tempura battered shrimp and vegetables

Edamame             5                                                             

Steamed soybean pods, seasoned with sea salt

Yakitori        5                                                               

Grilled chicken skewers smeared with a sweet soy and fruit reduction

Young Octopus              8                                                  

Young octopus marinated with sesame and soy

Tuna Tataki        9                                                       

Raw tuna seared on the outside, topped with scallions, radish, and ponzu sauce

Harumaki         5                                                        

Vegetable spring roll

Sashimi Appetizer (6pc)          10                                     

An assortment of fresh sliced sashimi chosen by the chef

Sushi Appetizer (4pc)       10                                                  

An assortment of fresh sliced fish over rice chosen by the chef

 

Consuming raw or undercooked food may increase your risk of foodborne illness.  All prices are subject to change without notice and may differ from website and in-house menu

All prices are subject to change without notice and may differ from website and in-house menu